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January’s Surprise Box of Spiced Rum Featuring Neptune Rum Caribbean Spiced

By April 6, 2022 0

Made Using Sustainable Natural Ingredients

Neptune Rum Caribbean Spiced is made using sustainable natural ingredients and blended from the finest 5, 3 and 2-year-old rums, selected from four Caribbean islands for their unique flavour profiles.

We expertly infuse passion fruit, Persian lime with vanilla and cinnamon, giving an exceptional full-bodied Caribbean spiced rum. An exceptional sipping rum, with your favourite mixer and perfect in cocktails.

Further into our box this month;
x2 Fever Tree Madagascan Cola
X1 Fever Tree Spiced Ginger Ale
x1 Frobisher’s Mango Juice
x1 Blossom Syrups – Grenedine 10cl
x1 Salty Dog Corn Snack

#rumspiration_magazine ISSUE 022 (the only monthly Rum & Lifestyle Magazine in the UK) – featuring the rums of the month, recipes to inspire the homebartender, food corner, Soundsystem Culture featuring Luckycat and much more!

TASTING NOTES

ON THE NOSE
“Neptune Caribbean Spiced is a blend of Caribbean rums, spiced with a carnival of aromas & flavours from the tropics. The sweet smells of passion fruit , cinnamon, vanilla and Persian lime dominate this spiced rum giving it a citrusy edge”.

ON THE PALATE
“Unlike many spiced rums, this rum does not have sugar added, so is not sticky or cloying on the palate. It is light bodied with a subtle taste of tropical fruits such as passion fruit & lime, with a balance of vanilla, caramel and warm fudge”.

THE FINISH
“The end of this spiced rum is surprisingly dry, but welcomed as the array of fruit and spices blended with several Caribbean rums work pleasantly together. The lighter rums from Trinidad & Dominican Republic are complimented with fuller bodied rums from Barbados & Jamaica, thus create a richer finish to the spiced rum that with help carry its flavours in various mixed drinks & cocktails”.

Enjoy 🍹🍹🍹🍹😎😎🙏

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or 

our Newsletter for Exclusive Craft Rum offers.

For more information about Craft Rum Club and our delicious crafted boxes please visit our about page here! 

Categories: General
Black Tot Jan box of rum

January’s Surprise Box of Craft Rum Featuring Black Tot Finest Caribbean

By April 6, 2022 0

Black Tot Finest Caribbean – 46.2% ABV

A few years after releasing Black Tot Last Consignment, the question became – what do we do when the rum runs out? Rather than try to copy Last Consignment, they decided to reboot the blend completely – what would the Navy drink if they were having a tot blended for them today? They experimented with different countries and flavours until they settled on a combination of Barbados, Guyana, and Jamaica. Each country lends different flavour notes to the blend – Barbados is fruity and tropical with beautiful vanilla and coconut notes, the Guyana rum brings a coffee and cacao richness to the blend, with the Jamaica providing that quintessential funk, banana, and spice on the end. Bottled at 46.2%, there is enough alcohol there to shine through in cocktails and it also makes for a delicious sipper when drinking neat.

Further into our box this month;
x2 Merchants Heart Ginger ale 
x1 Frobisher’s Apple Juice
x1 Angostura Aromatic Bitters 44.7% ABV
x1 Brown Bag Crisp – Oak Smoked Chilli

#rumspiration_magazine ISSUE 021 (the only monthly Rum & Lifestyle Magazine in the UK) – featuring the rums of the month, recipes to inspire the homebartender, food corner, Soundsystem Culture featuring Luckycat and much more!

Tasting Notes

Nose | The copper-coloured liquid is immediately inviting, with tropical breezes of pineapple, melon and a feast of Caribbean sweets. Thick scents of banana fritters, plantain tarts, overripe mango and crème brûlée are lifted by fresh honeysuckle blossom and eucalyptus.

Palate | Rounded and rich, with butter toffee, banana cream, and caramel to start. Gentle cinnamon and allspice build with more fruit – baked apples, pineapple cubes, and dried mango – joined by coffee, dark chocolate, and black pepper.

Finish | Chocolatey coffee fades, leaving roasted bananas and a tingle of anise.

We hope you enjoy this glimpse into the world of Black Tot Rum.

Enjoy 🍹🍹🍹🍹😎😎🙏

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our Newsletter for Exclusive Craft Rum offers.

For more information about Craft Rum Club and our delicious crafted boxes please visit our about page here! 

Categories: General

Christmas Spiced Rum Box Featuring Satchmo Mojito Flavoured Rum

By April 6, 2022 0

A Delicious Liquid Homage To A Genius

Armed with a trumpet shaped bottle called SATCHMO and gaining more and more interest in rum, who would’ve guessed the flavour profile the liquid would take. After a Mojito Pitcher in a cocktail bar in Cannes, SATCHMO rum was born. Smooth and cool, like the unique and distinctive trumpet bottle from which it pours, SATCHMO salutes the greatest trumpet virtuoso Louis Satchmo Armstrong, whose legendary musical genius has provided joy and inspiration for so many generations, past and present. 
A perfectly crafted Guyanese rum blended with real lime and mint. One sip of this mouth- watering flavoured rum and you are transported to the French Quarter of New Orleans, filling you with the customary warmth of this most popular of spirits and bathing you in the sultry tones of musical passion emanating from every street corner. 

Further into our box this month;
x2 Sekforde Tailored Mixers: Lime, Mint & Cacao
x1 Britvic Orange Juice
Willie’s Cacao Rio Caribe
A Cream Christmas Cracker

#rumspiration_magazine ISSUE 020 (the only monthly Rum & Lifestyle Magazine in the UK) – featuring the rums of the month, recipes to inspire the homebartender, food corner, Soundsystem Culture featuring Luckycat and Mark Professor with much, much more!

Merry Christmas 🍹🍹🍹🍹😎😎🙏

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or 

our Newsletter for Exclusive Craft Rum offers.

For more information about Craft Rum Club and our delicious crafted boxes please visit our about page here! 

Categories: General

Christmas Craft Rum Box Featuring Ron Santiago de Cuba Añejo 11-Year-Old

By April 6, 2022 0

Journey To The Cradle Of Light

Relaunched in time for Christmas is one of Cuba’s best kept secrets – Ron Santiago de Cuba. With an undeniable aroma and taste, this is a favourite of Cubans and Cuban rum connoisseurs and widely recognised as the highest expression of Cuban rum making tradition from the South-East of the island.

Ron Santiago de Cuba is a celebration of Cuban culture and the terroir of the province after which it is named, Santiago de Cuba. This province, also known as ‘The Cradle of Light Rum’, offers a unique microclimate where the sun-soaked skies, verdant mountains, and the Caribbean Sea meet, offering the perfect growing conditions for aromatically sweet, balanced sugarcane which is uniquely imbued with minerality from the sea. This rare sugarcane is used to produce a light, balanced and naturally sweet style of rum, unique to anywhere else on the island – and the world.

Ron Santiago de Cuba Añejo 11-Year-Old – a rich, smooth, and naturally sweet blend of sugarcane molasses, with hints of vanilla, coconut, and almond.

Further into our box this month;
x1 Re’al Coconut Syrup
x1 Frobishers Pineapple Juice
x2 Coca Cola Signature Spicy
Willie’s Cacao Rio Caribe
A Red Christmas Cracker

#rumspiration_magazine ISSUE 020 (the only monthly Rum & Lifestyle Magazine in the UK) – featuring the rums of the month, recipes to inspire the homebartender, food corner, Soundsystem Culture featuring Luckycat and Mark Professor with much, much more!

Enjoy 🍹🍹🍹🍹😎😎🙏

Sign Up here! and be the first to receive our Monthly Craft Rums

or 

our Newsletter for Exclusive Craft Rum offers.

For more information about Craft Rum Club and our delicious crafted boxes please visit our about page here! 

Categories: General

November’s Surprise Spiced Rum Box Features the 45 Scottish Spiced Rum from Jacobite Spirits Co

By April 4, 2022 0

Spirit Of The Rebellion

Their Glasgow start-up craft distillery was launched in 2020 by a group of eight friends. 

They make their rum from scratch with molasses, a by-product of sugar production. The 45 is a strong, robust spiced rum (45% ABV) with a warming and subtle taste profile. It blends international spices and Scottish botanicals, with hints of ginger, vanilla, caramel, orange peel, liquorice, and smoked seaweed.

Its flavour profile makes it perfect to drink neat, or with a robust mixer such as ginger beer or ginger ale. It also works well in cocktails. 

On the nose, the citrus hits immediately, with the sweetness of the molasses really complementing it. In terms of taste, it is bold, packed full of flavour, and it really hits your senses. Yet more orange flavour comes through, but it is different to the aroma – it’s like the centre of Jaffa cakes. Vanilla and a hint of aniseed lift the spice profile. Its long finish delivers a little heat with the soothing warmth of burnt sugar and the reassuring oak from our casks. There is a slightly smoky finish with a lingering liquorice that pleases and lasts. 

Further into our box this month;
x1 Bon Accord Ginger Beer 275ml – a classic ginger beer with a heat that builds.
x1 Bon Accord Dona-Cola 275ml – with depth, character and zing!
x1 Angostura Aromatic Bitters 44.7% ABV – a cocktail cabinet without is like a kitchen without slat and pepper.
x1 Nim’s Infusions orange Slices – a Queens award Winner for innovation 2020.
x1 Savoursmiths Bubbly & Serrano Chilli – Nostalgic British crisp flavours with great panache.

#rumspiration_magazine ISSUE 019 (the only monthly Rum & Lifestyle Magazine in the UK) – featuring the rums of the month, recipes to inspire the homebartender, food corner, Soundsystem Culture featuring Luckycat and much more!

Enjoy 🍹🍹🍹🍹😎😎🙏

Sign Up here! and be the first to receive our Monthly Craft Rums

or 

our Newsletter for Exclusive Craft Rum offers.

For more information about Craft Rum Club and our delicious crafted boxes please visit our about page here! 

Categories: General

November’s Surprise Craft Box of Rum Features Cihuatán Indigo

By April 4, 2022 0

Rum In Honor of Mayan Gods

Established in 2004, Licorera Cihuatán is a craft distillery based in El Salvador, and a division of Ingenio La Cabaña, one of this country’s most diversified sugar mills, with almost a century of mastering sugarcane. Licorera Cihuatán produces exceptional rums and controls the entire production chain, starting from the sugarcane seed, distilling, ageing, blending and bottling, thereby ensuring quality through our craft processing methods. Gabriela Ayala, Cihuatán’s Master Blender, has always been drawn to exploration, experimentation, and discovery and what a fantastic bottling she has produced!

Cihuatán Indigo is a rum aged for a minimum of 8 years in Ex-Bourbon American white oak barrels. Indigo was crafted as a homage to Tlaloc, Mayan god of the rain. Legend has it that the Sleeping Woman, guardian goddess of the Cihuatán valley, would intercede on behalf of the people of Cihuatán so that Tlatloc would make the valley bloom.

Cihuatán Indigo 8 year presents tasting notes such as Vanilla, Cappuccino, Dark Chocolate, Lemongrass, Hazelnut and Artisanal Dulce de Leche, and it can be enjoyed neat, with a mixer or in a cocktail, it is very versatile and easy to mix.

Further into our box this month;
x1 Bon Accord Ginger Beer 275ml – a classic ginger beer with a heat that builds.
x1 Bon Accord Dona-Cola 275ml – with depth, character and zing!
x1 Angostura Aromatic Bitters 44.7% ABV – a cocktail cabinet without is like a kitchen without slat and pepper.
x1 Nim’s Infusions orange Slices – a Queens award Winner for innovation 2020.
x1 Savoursmiths Bubbly & Serrano Chilli – Nostalgic British crisp flavours with great panache.

#rumspiration_magazine ISSUE 019 (the only monthly Rum & Lifestyle Magazine in the UK) – featuring the rums of the month, recipes to inspire the homebartender, food corner, Soundsystem Culture featuring Luckycat and much more!

Enjoy 🍹🍹🍹🍹😎😎🙏

Sign Up here! and be the first to receive our Monthly Craft Rums

or 

our Newsletter for Exclusive Craft Rum offers.

For more information about Craft Rum Club and our delicious crafted boxes please visit our about page here! 

Categories: General

October’s Surprise Box of Spiced Rum featuring The Devon Rum Co. Honey Spiced Rum

By April 4, 2022 0

Continuing with our theme of autumnal flavours, we have a very tasty Honey Spiced Rum from the Devon Rum Co.

From day one we wanted to make sure that wherever possible we championed locally sourced ingredients in our rums too,” explained Giles Gray – the brand’s Head of Sales. “That’s why every bottle is blended with soft Devon spring water from our friends at Devonia Water, and our Honey Spiced Rum is infused with wild flower honey from Quince Honey Farm in North Devon.”

TASTING NOTES
Golden Amber with a slight viscosity. Aromas of Devon wildflower honey, with undercurrents of cardamom and raisin. Moderately sweet, with twists of lemon zest and allspice.

Further into our box this month;
LONGTAIL PREMIUM MIXERS
x1 LEMON SOUR – A sophisticated citrus blend of aromatic sour lemon enhanced by zesty orange notes delicately balanced with the subtle bitterness of gentian, creating a unique, clean and refreshing taste.
x1 GINGER LIME – Fresh zest of lime is warmed by soft, Jamaican style gingers in this mixer. Chai spices offer hidden depths.
x1 THE SOHO JUICE CO., BLOOD ORANGE, RASPBERRY & GINGER
Bold and fruity. Big, delicious summer fruits combined with a hint of citrus and a subtle ginger finish.
x1 Craft Rum Club Bartender Syups
Our premium hand-crafted cocktail syrups are the perfect accompaniment to any drink. Designed and produced specifically for the Craft Rum Club by the team at Witch Kings Rum.
x1 GRUNTLED PORK CRACKLING, SALT & VINEGARPremium hand cooked pork crackling! The finest pork rind is selected and double cooked for a lighter texture, then a special Salt & Vinegar seasoning is added to create a truly delicious crackling.
#rumspiration_magazine ISSUE 018 (the only monthly Rum & Lifestyle Magazine in the UK) – featuring the rums of the month, recipes to inspire the homebartender, food corner, Soundsystem Culture feature from Mark Professor and much more!

Enjoy 🍹🍹🍹🍹😎😎🙏


Sign Up here! and be the first to receive our Monthly Craft Rums

or 

our Newsletter for Exclusive Craft Rum offers.

For more information about Craft Rum Club and our delicious crafted boxes please visit our about page here! 

Categories: General
Copeland Distillery

October’s Surprise Craft Box of Rum features The Copeland Grand Cru Bordeaux Limited Edition Series 

By April 4, 2022 0

We are celebrating autumnal flavours with a very tasty October rum box from Northern Ireland.

The Copeland Grand Cru Bordeaux Limited Edition Series is a blend of 3-5year aged rum from Barbados and double distilled pot-still rum produced in the Copeland Distillery. After a 336-hour fermentation, the spirit passes through 2 copper-pot stills; Betty, a 600L wash still, and Hessie, our 500L spirit still, before a precise heads cut is taken for optimum taste and balance. 

The carefully selected Barbados rum has been aged in bourbon barrels, with our own Copeland rum aged in Quarter Bourbon casks. After 8 months we have transferred the spirt to 8 x Premier One, French grand cru Bordeaux casks to finish for a period of four months. The flavour profiles drawn out of the French oak are deliciously robust and full. 

Further into our box this month;

LONGTAIL PREMIUM MIXERS
x1 LEMON SOUR – A sophisticated citrus blend of aromatic sour lemon enhanced by zesty orange notes delicately balanced with the subtle bitterness of gentian, creating a unique, clean and refreshing taste. 
x1 GINGER LIME – Fresh zest of lime is warmed by soft, Jamaican style gingers in this mixer. Chai spices offer hidden depths. 
x1 THE SOHO JUICE CO., BLOOD ORANGE, RASPBERRY & GINGER
Bold and fruity. Big, delicious summer fruits combined with a hint of citrus and a subtle ginger finish. 
x1 Craft Rum Club Bartender Syups 
Our premium hand-crafted cocktail syrups are the perfect accompaniment to any drink. Designed and produced specifically for the Craft Rum Club by the team at Witch Kings Rum. 
x1 GRUNTLED PORK CRACKLING, SALT & VINEGAR
Premium hand cooked pork crackling! The finest pork rind is selected and double cooked for a lighter texture, then a special Salt & Vinegar seasoning is added to create a truly delicious crackling.
#rumspiration_magazine ISSUE 018 (the only monthly Rum & Lifestyle Magazine in the UK) – featuring the rums of the month, recipes to inspire the homebartender, food corner, Soundsystem Culture feature from Mark Professor and much more!

Enjoy the flavours 🍹🍹🍹🍹🍹💥💥🎶

Sign Up here! and be the first to receive our Monthly Craft Rums

or 

our Newsletter for Exclusive Craft Rum offers.

For more information about Craft Rum Club and our delicious crafted boxes please visit our about page here! 

Categories: General

September’s Surprise Craft Box of Spiced Rum with The Award Winning Westerhall Estate Rum No.7

By April 4, 2022 0

Born in Grenada & enjoyed the world over

Seven long years this rum is aged for, and it shows. The aroma, texture and flavour are robust and interesting – hints of spices including cinnamon, nutmeg and black pepper are complemented by strong molasses and a touch of brown sugar.

Complementing our rum of the month and in our box are;

x2 COCA COLA SIGNATURE MIXERS SPICY NOTES With a warm introduction that gives way to a fiery finish, this Signature Mixer is a sophisticated and complex blend. Citrusy lime, ginger, spicy jalapeño, fragrant rosemary, and aromatic jasmine combine to create a mixer with a considered balance of zest and earthy flavours.

x1 ANGOSTURA AROMATIC BITTERS 44.7% ABV
“A cocktail cabinet without Angostura is like a kitchen without salt and pepper.” Angostura aromatic bitters adds a layer of complexity and intensifies the flavour of other ingredients.

x1 REGAL ROGUE BOLD RED VERMOUTH 16.5% ABV
A New World vermouth. A marriage of 100% organic Australian wine and indigenous herbs and spices sourced directly from Aboriginal farmers. This is their Bold Red release and unlike more traditional European vermouths it is made in a drier style.

x1 BROWN BAG WEST COUNTRY CRISPS – OAK SMOKED CHILLI (150G) 

The chilli seasoning is a unique twist on what is becoming a classic crisp flavour. The natural smoked flavour from sustainable oak perfectly complements the punch of the Scotch Bonnet chillies, making these crisps moreish and utterly delicious.

#rumspiration_magazine ISSUE 017 (the only monthly Rum & Lifestyle Magazine in the UK) – featuring the rums of the month, recipes to inspire the homebartender, Genadian DJ Mix 🎵 and much more!

Enjoy your craft rum of the month 🍹🍹🍹🍹✅🏆🇬🇩🇬🇩🇬🇩

Sign Up here! and be the first to receive our Monthly Craft Rums

or 

our Newsletter for Exclusive Craft Rum offers.

For more information about Craft Rum Club and our delicious crafted boxes please visit our about page here! 

Categories: General

September’s Surprise Craft Box of Rum with The Award Winning Westerhall Estate Rum No.10

By April 4, 2022 0

The Real Spirit of Grenada In Every Glass

Westerhall Vintage Rum has been aged for 10 years in oak barrels. With a nose of soft oak, maple syrup and notes of caramel and dried fruits, it is full of flavour. No.10 is silky smooth to the palate with just the right amount of bite to remind you it has been ageing for 10 years. This rum is best enjoyed on the rocks.

Complementing our rum of the month and in our box are;

x2 COCA COLA SIGNATURE MIXERS SPICY NOTES With a warm introduction that gives way to a fiery finish, this Signature Mixer is a sophisticated and complex blend. Citrusy lime, ginger, spicy jalapeño, fragrant rosemary, and aromatic jasmine combine to create a mixer with a considered balance of zest and earthy flavours.

x1 ANGOSTURA AROMATIC BITTERS 44.7% ABV
“A cocktail cabinet without Angostura is like a kitchen without salt and pepper.” Angostura aromatic bitters adds a layer of complexity and intensifies the flavour of other ingredients.

x1 REGAL ROGUE BOLD RED VERMOUTH 16.5% ABV
A New World vermouth. A marriage of 100% organic Australian wine and indigenous herbs and spices sourced directly from Aboriginal farmers. This is their Bold Red release and unlike more traditional European vermouths it is made in a drier style.

x1 BROWN BAG WEST COUNTRY CRISPS – OAK SMOKED CHILLI (150G) 

The chilli seasoning is a unique twist on what is becoming a classic crisp flavour. The natural smoked flavour from sustainable oak perfectly complements the punch of the Scotch Bonnet chillies, making these crisps moreish and utterly delicious.

#rumspiration_magazine ISSUE 017 (the only monthly Rum & Lifestyle Magazine in the UK) – featuring the rums of the month, recipes to inspire the homebartender, Genadian DJ Mix 🎵 and much more!

Enjoy your craft rum of the month 🍹🍹🍹🍹✅🏆🇬🇩🇬🇩🇬🇩

Sign Up here! and be the first to receive our Monthly Craft Rums

or 

our Newsletter for Exclusive Craft Rum offers.

For more information about Craft Rum Club and our delicious crafted boxes please visit our about page here! 

Categories: General
SAINT JAMES VSOP

August’s Surprise UK Exclusive Craft Box of Rum features Saint James VSOP from Martinique

By August 30, 2021 0

August’s Surprise & UK EXCLUSIVE Box of Rum for our members comes from the famous Saint James distillery in Martinique and have been making rhum since 1765!

🍹🍹☀️☀️🙏 🇲🇶🇲🇶

Inside August’s Saint James VSOP box;

* Saint James Pure Cane VSOP – 70CL | 40 % ABV

* X2 Merchant’s heart Ginger Ale – 200ml

* X1 Witch King’s Hibiscus Syrup – 50ml

* X1 Witch Kings Ginger Syrup – 50ml

* X1 Sunita Lemon Juice

* X1 Frobisher’s Pineapple Juice 250ml

* X1 Peakz Wild Cassava Chips – Salt & Vinegar 40g

#rumspiration_magazine ISSUE 016 the only monthly Rum & Lifestyle Magazine in the UK) – featuring the rums of the month, recipes to inspire the homebartender, our 2nd instalment looking at UK Sound System Culture with a mix by Mark Professor and much more!

TASTING NOTES

Appearance: Bright mahogany
Nose: Cacao & delicate spices with woody and vanilla. Fruity notes of peach and apricot.
Palate: Perfect balance of toasted and roasted notes, sweet spices (vanilla, cinnamon). The wood is perfectly integrated, and the finish is clean and long.

VSOP translates to ‘VERY SUPERIOR OLD PALE’

Saint James sugarcane plantations are located East on the mountainside, a specifically humid area where the cane is ‘fresh’, meaning the juice will taste of fresh cane juice. Saint James rhums are produced by the fermentation of pure cane juice followed by distillation in Creole columns. Each stage of Saint James rhum production in the distillery is designed to minimise the impact on the environment. The harvest runs from March till the end of July. During the “campaign” the distillery is smoking 5 days a week. At Saint James the fermentation is quick in order to preserve all the naturality of the freshly cut sugar cane. In 48 hours, a “cane wine” around 5% ABV is produced. For the distillation traditional creole columns are used. A lot of congeners and esters in the new rhum are left and is why agricole is always very aromatic compared to light rum. A tropical ageing and a bottling is mandatory for the AOC Martinique:Rhum VSOP: minimum 4 years.

Enjoy your rum of the month 🍹🍹🍹🍹✅🏆🇲🇶🇲🇶🇲🇶

Sign Up here! and be the first to receive our Monthly Craft Rums

or 

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For more information about Craft Rum Club and our delicious crafted boxes please visit our about page here! 

Categories: General

August’s Surprise SPICED Box of Rum from Warner’s Distillery – Trash & Treasure

By August 30, 2021 0

August’s Spiced Box of rum is from the Warner’s Distillery and their new Botanical Rum -Trash and Treasure.

Inside our Spiced box this month;

* Trash & Treasure – 70CL | 40 % ABV

* X2 Merchant’s Heart Ginger Ale – 200ml

* X1 Witch King’s Hibiscus Syrup – 50ml

* X1 Witch Kings Ginger Syrup – 50ml

* X1 Sunita Lemon Juice

* X1 Frobisher’s Pineapple Juice 250ml

* X1 Peakz Wild Cassava Chips – Salt & Vinegar 40g

#rumspiration_magazine ISSUE 016 the only monthly Rum & Lifestyle Magazine in the UK) – featuring the rums of the month, recipes to inspire the home bartender, our 2nd instalment looking at UK Sound System Culture with a mix by Mark Professor and much more!

Trash and Treasure uses botanicals, weeds and discarded peels to create a truly unique 100% natural spiced botanical rum. The creative journey helped flip the perspective on ingredients by utilising weeds and waste because one person’s trash is another’s treasure.

The inspiration was a weed, Taraxacum, more commonly known as the humble dandelion. Discovering dandelion could be turned into a botanical that creates a beautiful spice was a break through. Warner’s originally foraged the dandelion roots in local fields around the distillery. Once harvested they air dry above the stills and roast the root to create a uniquely British spice.

The roasted dandelion root is distilled with waste from over-ripe brown bananas and orange peel, farm-grown lemon verbena and several other spices including smoky black cardamom. The resulting tropical white Jamaican rum base, has a second round of botanicals soaked in it, with more roasted dandelion root, fresh orange, grapefruit peel and cassia bark resulting in dark colour without the need to add artificial colouring.

TASTING NOTES

NOSE: Fresh orange & grapefruit, aromas of sponge pudding, caramel and honey

PALETE: A soft and creamy sweetness with a combination of Dandelion & Sichuan spice, vanilla and cinnamon

FINISH: A super tasty finish with a toasted earthiness, hints of vanilla, banana, and orange

Enjoy 😊 🍹🍹💥

Sign Up here! and be the first to receive our Monthly Craft Rums

or 

our Newsletter for Exclusive Craft Rum offers.

For more information about Craft Rum Club and our delicious crafted boxes please visit our about page here! 

 

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