TRADITIONAL TECHNIQUES AND 100%FRESH INGREDIENTS.
To differentiate between the Faith & Sons range and the new rum range, Filipe knew they needed a new name and design. Maybe all my energy had been used on the flavours, mixed with months of cabin fever, but I decided on No Name Distillery. The label was inspired by a love of retro sci-fi and really helps the rums stand out both on a bar and in somebody’s home drinks cabinet. To call it, a micro distillery, may be an understatement. I was working on my own for 5 years until 2020 when I recruited Jack. We had already met working in a Manchester cocktail bar together briefly in 2014. We shared a passion for spirits and the hospitality industry and stayed in touch after I left the bar to focus on my distillation studies. We still do everything ourselves, from labelling all the drinks by hand, to travelling across the country for drinks events and shows.
The rum has a velvety texture, some subtle nutmeg, and vanilla notes which help to push the tropical mango to the forefront. Perfect for mixing with your favourite mixer, experimenting with cocktails or even drinking over ice.
Further into August’s box;
❤️@No Name Spiced Mango Rum
❤️@Double Dutch Ginger Beer
❤️@Sunita Organic Lime Juice
❤️@nimsfruit Lime Infusion Slices
❤️@PROPPADOMS Original Flavour
❤️@The Public Spirit Rum Punch RTD
❤️ #rumspiration_magazine ISSUE 028 (the premier monthly Rum & Lifestyle Magazine in the UK) – featuring the rums of the month, recipes to inspire the homebartender and cocktails designed by Ian Burrell, the Global Rum Ambassador, food corner, CRC Radio featuring Andy Hickford aka Downtown Science with a Balearic Beats set and much more!
Already got yours? Let us know what you’re loving from August’s rum box! https://g.page/r/CYeAPEJCNS3uEAg/review
Enjoy ❤️❤️🍹🍹😎🙏🇧🇧🇧🇧🇧🇧
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